New York Kimchi™ Lactic Acid Bacteria Kimchi produced by Dokdo USA is a great tasting kimchi without the bad odor, and it contains 1000 times more Lactic Acid Bacteria than ordinary dairy products.

World's Healthiest Food: Kimchi Loaded with key vitamins, kimchi contains healthy bacteria that aids digestion. Kimchi (or kimchee) is loaded with vitamins A, B, and C, but its biggest benefit may be in its “healthy bacteria” called lactobacilli, found in fermented foods like kimchi and yogurt. This good bacteria helps with digestion, plus it seems to help stop and even prevent yeast infections, according to a recent study. And more good news: Some studies show fermented cabbage has compounds that may prevent the growth of cancer.     Healthy Dietary Product   New York Kimchi contains excellent nutrients like bean oligopeptide, amino acid, iron and vitamins. It also contains ret-beet which helps prevent cancer.       Detoxify and Cleanse Digestive Track   Lartic acid bacteria and the dietary fiber in New York Kimchi help remove toxic wastes from your digestive tract by drawing them out of your body.